Dinner or Lunch menu

starting at $59 per head, plus beverages

A Selection of Antipasto

Sliced salami, prosciutto, home grown olives with garlic & fennel,

buffalo mozzarella, pickled eggplant, roasted capsicum, warm ciabatta and extra virgin olive oil

Main Dishes Select 2

Traditional Moussaka

Most delicious lasagne ever

Spanish chicken, chorizo and patatas bravas

Porketta and roasted red capsicum rolls

Saucy meatball rolls

Lemon and thyme free range roasted chicken

Slow cooked Moroccan lamb tagine with lemon and herb cous cous and minted yoghurt

Side Dishes Select 2

Roasted chats with aioli

Green bean, fetta, scorched almonds

Saffron rice with barberries, pistachio and mixed herbs

Honey roasted pumpkin, red capsicum, parmesan, basil

Salad Select 1

Oak lettuce, radish, soft herbs, champagne dressing

Cos lettuce, fennel, orange and maple dressing

Herby coleslaw

Traditional Greek salad with lemon vinaigrette

Dessert Select 1

Seasonal fruit crumble with vanilla bean icecream

Salted caramel and espresso tiramisu

Raspberry and rose meringue with lots of berries and vanilla cream

Chocolate mousse with homemade honeycomb


Our Cellar Master's Selection of white and red wine

Sparkling wine

Carlton Draught

Cascade Light

orange juice & soft drinks

3 hours beverages service $30pp 

4 hours beverage service $40pp 

5 hour beverage service $50pp

*Beverage service ceases 30 minutes prior to the end of your function, as booked. Functions must cease no later than 12:00am


Spiked elderflower and pomegranate spritzer $12.00 per head

Elderflower and pomegranate spritzer (no alcohol) $8.00 per head