03 9740 7766 Contact Us Email Goonawarra Vinyard

Events

Events


Valentine's Dinner, Tuesday February 14th 2017

altValentine’s Dinner

Tuesday 14th Feb 2017

 

7:00pm arrival

 

Three course dinner package $75 per head


Drink on arrival

Entrée

 

Seafood sharing platter with all the good stuff

 

natural oysters, grilled king prawns, salt and pepper squid, salmon gravlax

 

 

 

Main

 

Roasted breast of chicken, mushroom duxelle stuffing, baby spinach, herb mashed potato and creamy garlic sauce

 

Alternatively served with

 

Char grilled wagyu rump, potato dauphinoise, steamed seasonal vegetables and green peppercorn sauce
 

 

To Finish

 

Dessert tasting plate

 

white chocolate pudding, Belgian chocolate mousse, house made macaron & vanilla bean ice cream

 

FILTER COFFEE, TEA

 

 

 

CHILDRENS MENU (12 & under, $35pp)

 

Home made pizza, Chicken tenders and chips, Vanilla ice cream and sprinkles

 

 

 

Additional beverages at Bar Prices. (Bar service)

No split bills—one bill per table only.

Chef: Lachlan Diamond
 

Bookings 9740 7766 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 
Integrity Tradition Authenticity